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  • Fresh lasagna sheets made using Australian durum wheat semolina and fresh eggs

    Pre-cooked, ready to heat & eat.

    SERVING PER PACKAGE: 4

    COOKING INSTRUCTIONS:

    Fan Forced Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 50 min using a fan forced oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5min before serving

    Conventional Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 120 min using a conventional oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5min before serving

    KEEP FROZEN BELOW -18 DEG C

    SERVING SIZE 325gr

     

    Pasta Italia Frozen Vegetable Lasagne 1.3kg

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